News for pharmacy professionals
19 Oct 2014
Smoking itself causes a specific smell on top of that produced by other substances that are added to cigarettes, such as tar and many other additives. All of this creates a peculiar breath odour and/or exacerbates already-existing halitosis that is caused by other factors. Smoking also makes bad breath stronger by increasing dryness and irritation to oral mucosa and to upper respiratory and digestive tracts. This contributes to a lack of oxygen and makes it difficult to carry out oral hygiene, which must be supplemented with specific anti-halitosis products along with physical methods such as the use of tongue scrapers and, of course, quitting the habit.
The change in the colour of teeth, generally to a yellowish tone, is the most obvious and unsightly sign of smoking, reflecting the poor oral condition that this condition can cause.
This is a very unpleasant and possibly dangerous result. Smoking affects its users by progressively reducing their ability to taste and smell, particularly savoury foods, so that their blood pressure may even increase, as they may be unaware of their excessive salt intake.
Because smoking reduces gingival blood flow, gums may be more pale and appear less inflamed than they really are. Therefore, periodontal disease in smokers is in a way hidden, as one of the main warning signs that lead many people to consult their dentist or periodontist is less frequent and clear: gingival bleeding. Smokers must be made aware of this characteristic and visit their dentist regularly, even if they think their gums are ok.
A cigarette contains some 4,000 components that are pharmacologically toxic, mutagenic and of which approximately 400 are carcinogenic. One of the consequences is that smokers have clearly reduced gingival defenses against the bacterial attack of dental plaque (biofilm), which substantially increases an individual's susceptibility to periodontal infection.
Besides the fact that smokers are at a three times greater risk of having periodontitis and that periodontitis progresses more quickly in these individuals than in non-smokers, diagnosis in smokers tends to be delayed by masked signs, such as bleeding, and in turn, the start of the most appropriate treatment for this disease is also delayed.
Following initial treatment for periodontitis, which includes monitoring patient's oral hygiene and removal of bacteria, calculus, etc. by means of techniques such as scaling and root planing, a great number of serious research studies indicate that treatment response is worse in smokers than in non-smokers. 90% of periodontitis cases that do not adequately respond to conventional periodontal disease therapy involve smokers.
In advanced cases of periodontitis, when periodontal surgery is needed, results are less favourable in smokers than in patients who do not smoke. Similarly, when an exposed tooth root is intended to be covered using gum graft surgery, the results are much less predictable when patients are smokers. The same occurs when bone regeneration techniques are applied locally to the areas surrounding teeth that were lost due to disease, either using bone grafts, special membranes, etc.
Periodontal disease can be chronically controlled in most cases, but smoking is one of the main factors that hinders this control so that periodontitis does not stabilise or reappears despite the standard control measures taken. Furthermore, and this is very important, smokers are at greater risk for losing their teeth during the periodontal maintenance phase, a phase that is essential for maintaining healthy teeth for the rest of your life.
People who smoke have at least twice the failure rate of dental implants than non-smokers. Therefore, smoking is considered a predisposing factor for implant failure and is an essential risk factor in the aetiology of peri-implantitis (infected implant).
Lowered defences and gingival blood flow in smokers not only increases the risk for infection, but also significantly reduces the repair capacity of tissues, substantially delaying healing of both traumatic injuries and surgical wounds, as previously mentioned.
GREATER RISK FOR ORAL CANCER
Tobacco cigarettes are highly irritant and contain a large number of cancer-causing substances, particularly nicotine and tar. The addition of alcohol to smoking, which is very common, considerably increases the risk for oral cancer, the most alarming oral disease, both because of its high mortality as well as its severe and aesthetic consequences.
07 Oct 2021
Kicking the smoking habit is the best thing a smoker can do for their present and future health, gaining in quantity and quality of life. The task is…
21 May 2021
The mouth is one of the main paths of entry into the body for many microorganisms that can multiply and cause infections in both the mouth itself and…
12 Apr 2021
It has been found in recent years that the link between periodontitis and diabetes is bidirectional. While diabetes increases the risk of periodontal…
Sign up for the DENTAID Oral Health newsletter
Sign up for the newsletter
The content shown below corresponds to Spain and to products sold under country-specific registration.
OKThe content shown below corresponds to Spain and to products sold under country-specific registration.
OK